Ooey Gooey Bars

Delight your taste buds with these heavenly Ooey Gooey Bars! Perfect for satisfying your sweet cravings, this recipe combines the richness of cream cheese, the sweetness of powdered sugar, and the ease of a yellow cake mix to create a delectable treat that’s sure to impress.

Ingredients

For the Crust:

• 1 box yellow cake mix, dry (not prepared)
• 8 tablespoons butter, melted
• 1 egg

Gooey Layer:

• 8 oz. cream cheese, softened
• 2 eggs, beaten
• 16 oz. powdered sugar

Preparing the Crust

1. Preheat your oven to 350 degrees F (175 degrees C).
2. Combine the dry yellow cake mix, melted butter, and egg in a medium bowl.
3. Mix until smooth and well combined.
4. Pat and press the dough evenly over the bottom of a greased 9×13 inch baking pan.
5. Set aside while preparing the gooey layer.

Creating the Gooey Layer

1. In a separate large bowl, beat and cream the softened cream cheese until smooth.
2. Add the beaten eggs and continue to beat until the mixture is smooth and creamy, taking about a minute or two.
3. Gradually add the powdered sugar, beating continuously until well combined.

Baking Instructions

1. Pour the gooey mixture evenly over the prepared crust in the baking pan.
2. Bake in the preheated oven at 350 degrees F for approximately 25-30 minutes, or until the edges are lightly golden and the center is set.
3. Avoid overbaking, as the bars should remain soft and gooey in the center.

Cooling and Serving

1. Once done, remove the pan from the oven and allow it to cool completely on a wire rack.
2. After cooling, cut the bars into squares using a sharp knife.
3. Serve and enjoy the irresistible gooey goodness!

These Ooey Gooey Bars are a delightful indulgence that’s simple to make and impossible to resist. Whether you’re serving them at a party or enjoying them as a sweet snack, they’re sure to be a hit with everyone!

FAQs

1. Can I use a different flavor cake mix?

• Yes, you can experiment with different cake mix flavors to customize the bars to your liking.

1. Can I reduce the amount of powdered sugar for a less sweet version?

• While you can adjust the sweetness to your preference, keep in mind that powdered sugar also helps in achieving the desired texture of the gooey layer.

1. How should I store leftover bars?

• Store them in an airtight container in the refrigerator for up to several days. They can also be frozen for longer storage.

1. Can I add toppings like chocolate chips or nuts?

• Absolutely! Feel free to customize your Ooey Gooey Bars with your favorite toppings for added flavor and texture.

1. Can I use low-fat cream cheese for a lighter version?

• Yes, you can substitute low-fat cream cheese for a slightly lighter version, but keep in mind that it may affect the texture slightly.