Enjoy the deliciousness of Orange Push Pop Pudding! This simple dessert blends tangy orange jello with smooth vanilla pudding, creating a delightful treat perfect for any occasion. Whether it’s a party or a sweet craving, this refreshing dessert is sure to please. Try it today and add a burst of citrus flavor to your day.

Are you craving a delightful dessert that’s bursting with orange flavor? Look no further than the Orange Push Pop Pudding! This easy-to-make treat combines the tangy taste of orange jello with the creamy goodness of vanilla pudding, creating a mouthwatering dessert that’s perfect for any occasion. In this article, we’ll walk you through the simple steps to create this delectable dessert that will surely impress your family and friends.
Getting Started: Gathering the Ingredients
Before we dive into the recipe, let’s gather all the ingredients we’ll need:
- 1 (3 oz) box orange jello
- 1 cup boiling water
- ½ cup cold water
- 1 (3.4 oz) box instant vanilla pudding mix
- 2 teaspoons fresh orange zest
- 1 (8 oz) tub frozen whipped topping
- Additional whipped cream and orange slices for serving
Now that we have everything we need, let’s get started on making this delicious Orange Push Pop Pudding!
Step-by-Step Instructions
Prepare the Orange Jello
- In a large bowl, combine the orange jello with the boiling water.
- Whisk until the jello has fully dissolved.
- Stir in the cold water and mix well.
Chill the Jello Mixture
- Refrigerate the jello mixture for about 12 minutes until it starts to set.
Incorporate the Vanilla Pudding Mix
- Once the jello has set slightly, remove it from the fridge.
- Stir in the instant vanilla pudding mix until smooth and well combined.
Add the Whipped Topping and Orange Zest
- Refrigerate the mixture for an additional 15 minutes.
- Gently fold in the frozen whipped topping and fresh orange zest until evenly distributed.
Chill Before Serving
- Cover the pudding mixture and refrigerate overnight or for a minimum of 2 hours to allow it to set completely.
Serve and Enjoy!
- Once chilled, portion the Orange Push Pop Pudding into serving cups.
- Top each serving with a dollop of whipped cream and a slice of orange for garnish.
There you have it! With just a few simple steps, you can create a delightful Orange Push Pop Pudding that’s sure to impress. Whether you’re serving it up for a special occasion or just craving a sweet treat, this recipe is sure to satisfy your sweet tooth.
Now, what are you waiting for? Try making this delicious dessert today and treat yourself to a burst of citrusy goodness!
FAQs (Frequently Asked Questions)
Can I use sugar-free jello and pudding mix for this recipe?
Yes, you can definitely use sugar-free versions of jello and pudding mix if you prefer a lighter or diabetic-friendly option.
Can I substitute other flavors for the orange jello?
Absolutely! You can experiment with different flavors of jello to create unique variations of this recipe. Lemon, lime, or even strawberry jello would work well.
Can I use fresh whipped cream instead of frozen whipped topping?
Yes, you can use freshly whipped cream instead of frozen whipped topping for a richer flavor. Just be sure to whip the cream until stiff peaks form before folding it into the pudding mixture.
How long does the Orange Push Pop Pudding last in the refrigerator?
The pudding can be stored in the refrigerator for up to 3 days. Just be sure to cover it tightly to prevent any air from getting in and causing it to dry out.
Can I prepare this dessert in advance for a party?
Yes, you can prepare the Orange Push Pop Pudding in advance and store it in the refrigerator until ready to serve. Just be sure to garnish with whipped cream and orange slices just before serving for the best presentation.
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