Maid-Rite Sliders

Try our savory Maid-Rite Slider recipe for a crowd-pleasing meal! These flavorful sliders feature seasoned ground beef, tangy pickles, and melty cheese, all topped with a savory butter sauce. Perfect for family dinners, parties, or game day gatherings. Easy to make and customizable to suit your taste.

Ingredients for Maid-Rite Sliders

• 1 lb lean ground beef
• 1/2 small white onion, minced
• 1 beef bouillon cube
• 1/2 cup water
• 2 tablespoons brown sugar
• 1 tablespoon apple cider vinegar
• 2 tablespoons Worcestershire sauce
• 12 pack slider buns
• 1/3 cup dill pickle slices
• 6 slices American cheese

Preparation Steps

1. Prepare the Beef Mixture:
In a large skillet, brown the ground beef and minced onion over medium-high heat until cooked through, breaking the meat apart as it cooks. Drain any excess grease, if needed.

2. Add Flavorful Ingredients:
Add the beef bouillon cube, water, brown sugar, apple cider vinegar, and Worcestershire sauce to the skillet. Bring the mixture to a boil, then reduce the heat and let it simmer until the liquid has evaporated, allowing the flavors to meld together.

3. Assemble the Sliders:
Place the bottom halves of the slider buns in a baking dish. Top them with the beef mixture, followed by dill pickle slices and American cheese slices. Finally, cover the sliders with the top halves of the buns.

4. Prepare the Butter Sauce:
In a small bowl, whisk together the melted butter, brown sugar, Dijon mustard, and Worcestershire sauce until well combined. Brush this flavorful butter sauce over the tops of the slider buns, adding an extra layer of deliciousness.

5. Bake to Perfection:
Cover the baking dish with foil and bake the Maid-Rite Sliders in a preheated oven at 350°F (175°C) for about 25 minutes, or until the cheese is melted and bubbly, and the buns are golden brown.

6. Serve and Enjoy:
Once baked, remove the sliders from the oven and let them cool slightly before serving. These Maid-Rite Sliders are perfect for any meal, whether it’s a casual weeknight dinner or a fun gathering with friends and family.

Why Maid-Rite Sliders Are a Hit

These Maid-Rite Sliders offer a delightful combination of flavors and textures that will tantalize your taste buds. The seasoned ground beef, caramelized onions, tangy pickles, and melty cheese are perfectly complemented by the savory butter sauce, creating a symphony of flavors in every bite. Plus, they’re easy to make and customizable to suit your preferences, making them a versatile and crowd-pleasing option for any occasion.

Tips for Perfect Maid-Rite Sliders

Customize the Ingredients:
Feel free to customize the sliders by adding your favorite toppings or swapping out ingredients to suit your taste. You can use different types of cheese, add bacon or jalapeños for an extra kick, or experiment with different sauces for a unique flavor profile.

Make Ahead:
You can prepare the beef mixture and assemble the sliders ahead of time, then bake them when you’re ready to serve. This makes them a convenient option for busy weeknights or entertaining guests.

Serve with Sides:
Pair these Maid-Rite Sliders with your favorite sides, such as coleslaw, potato salad, or a crisp green salad, for a complete and satisfying meal.