Create a Hocus Pocus Charcuterie Board that’s perfect for Halloween parties and themed gatherings! This creative and festive snack board features the iconic Sanderson Sisters crafted with brie cheese, fruit snacks, and a delicious assortment of meats, cheeses, fruits, and sweet treats. Packed with fun and flavor, it’s a magical blend of savory bites like pepperoni and aged parmesan alongside sweet accents like gummy worms and cordial cherries. This easy-to-make Halloween charcuterie board is fully customizable, kid-friendly, and guaranteed to wow your guests. Impress everyone with this spooky yet delicious centerpiece that combines artistry with crowd-pleasing flavors!

Ingredients
For the Sanderson Sisters:
- 3 wheels of brie (unwrapped)
- Black fruit snacks (for eyes)
- Red fruit snacks (for lips)
- Chunks of aged parmesan
- Pepperoni
- Blackberries
- Sliced strawberries
- Green grapes
- Peeled orange slices
Suggested Accents & Snacks:
- Pickled okra
- Cornichons
- In-shell pistachios
- Large green olives
- Small candy eyes
- Stuffed red peppers
- Marinated mozzarella
- Raspberries
- Nutella
- Gummy worms
- Crushed Oreos
- Chorizo
- Salami
- Fresh rosemary (for garnish)
- Purple-wrapped truffles
- Cordial cherries
- Hot honey
- Bacon jam
- Spellbook brownies (made with your favorite recipe)
Instructions
1. Create the Sanderson Sisters:
- Place the three brie wheels in the center of your platter.
- Trim black and red fruit snacks into desired shapes and place them on the brie wheels to create the faces. Use black or dark purple fruit snacks for eyes and red fruit snacks for lips.
2. Add Hair and Dresses:
- Arrange chunks of aged parmesan, folded pepperoni, and blackberries on top of each brie wheel to represent each sister’s hair.
- Use sliced strawberries, green grapes, and peeled orange slices below each brie wheel to form their dresses.
3. Assemble the Board:
- Fill in the remaining space on the platter with your chosen accents and snacks.
- Rearrange components as needed for an eye-catching and balanced presentation.
- Use rosemary sprigs for garnish to add a touch of greenery and a fresh aroma.
Why You’ll Love This Recipe
- Creative and Fun: Perfect for Halloween or Hocus Pocus-themed parties, this board is a festive centerpiece that’s as fun to make as it is to eat.
- Versatile: You can customize the ingredients to suit your tastes or dietary needs.
- Perfect Balance: Combines sweet, savory, and salty elements for a crowd-pleasing snack spread.

Tips
- Cheese Selection: Brie works best for the Sanderson Sisters’ faces, but you can use other creamy cheeses if preferred.
- Fruit Snack Details: Use kitchen scissors for precise cutting of the fruit snacks.
- Balanced Arrangement: Alternate textures and colors around the board for visual appeal.
Variations and Substitutions
- Cheese Options: Swap brie for Camembert or a vegan cheese alternative.
- Snacks: Include crackers or breadsticks for dipping and spreading.
- Themes: Adapt the board for other occasions by changing the decorations and accents.
FAQs
Can I make this charcuterie board ahead of time?
Yes! Assemble the board up to 2 hours before serving and store it covered in the refrigerator. Add delicate garnishes like rosemary just before serving.
What can I use instead of brie?
You can use any small, round cheese wheels, such as Camembert or a soft goat cheese log cut into circles.
Are there gluten-free options?
Absolutely! Use gluten-free crackers, chips, or pretzels as dippers to make this board gluten-free.
How can I make this nut-free?
Omit pistachios and any other nuts, and replace them with additional fruits or veggies.
Serving and Suggestions
- Serve with a selection of crackers, breadsticks, or crostini.
- Pair with festive drinks like pumpkin spice lattes, apple cider, or a spooky cocktail.
- Use leftover components to make sandwiches, wraps, or salads.
This Hocus Pocus Charcuterie Board is a whimsical and delicious addition to your Halloween celebrations. Let the Sanderson Sisters cast their flavorful spell on your guests! 🎃
Hocus Pocus Charcuterie Board Recipe
12
servings30
minutesIngredients
For the Sanderson Sisters:
3 wheels of brie (unwrapped)
Black fruit snacks (for eyes)
Red fruit snacks (for lips)
Chunks of aged parmesan
Pepperoni
Blackberries
Sliced strawberries
Green grapes
Peeled orange slices
Suggested Accents & Snacks:
Pickled okra
Cornichons
In-shell pistachios
Large green olives
Small candy eyes
Stuffed red peppers
Marinated mozzarella
Raspberries
Nutella
Gummy worms
Crushed Oreos
Chorizo
Salami
Fresh rosemary (for garnish)
Purple-wrapped truffles
Cordial cherries
Hot honey
Bacon jam
Spellbook brownies (made with your favorite recipe)
Directions
- Create the Sanderson Sisters:
- Place the three brie wheels in the center of your platter.
- Trim black and red fruit snacks into desired shapes and place them on the brie wheels to create the faces. Use black or dark purple fruit snacks for eyes and red fruit snacks for lips.
- Add Hair and Dresses:
- Arrange chunks of aged parmesan, folded pepperoni, and blackberries on top of each brie wheel to represent each sister’s hair.
- Use sliced strawberries, green grapes, and peeled orange slices below each brie wheel to form their dresses.
- Assemble the Board:
- Fill in the remaining space on the platter with your chosen accents and snacks.
- Rearrange components as needed for an eye-catching and balanced presentation.
- Use rosemary sprigs for garnish to add a touch of greenery and a fresh aroma.

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