Discover the perfect Garlic Parmesan Roasted Shrimp recipe! Quick, easy, and bursting with flavor, these shrimp are seasoned with garlic, Parmesan cheese, and Italian seasoning, then roasted to perfection. A crowd-pleaser for any occasion!

Ingredients:
- 1 lb. Large shrimp, peeled and deveined, with tails on
- 2 tbsp. Olive oil
- 3 tsp. Minced garlic
- 1 tsp. Italian seasoning
- ¼ cup Parmesan cheese, grated
- Salt and pepper to taste
- Fresh lemon juice to taste
- 2 tbsp. Chopped parsley
How To Make Garlic Parmesan Roasted Shrimp:
1. Preparing the Shrimp:
- Preheat your oven to 400 degrees Fahrenheit.
- In a mixing bowl, combine the shrimp, olive oil, minced garlic, Italian seasoning, grated Parmesan cheese, and salt and pepper to taste.
- Toss the ingredients until the shrimp are evenly coated.
2. Roasting the Shrimp:
- Line a baking sheet with parchment paper.
- Arrange the seasoned shrimp in a single layer on the baking sheet.
- Place the baking sheet in the preheated oven and roast the shrimp for approximately 10 minutes, or until they are cooked through and opaque.
3. Garnishing and Serving:
- Once the shrimp are cooked, remove them from the oven.
- Squeeze fresh lemon juice over the roasted shrimp to add a burst of citrus flavor.
- Sprinkle chopped parsley over the shrimp for a vibrant finishing touch.
4. Serving Suggestions:
- Serve the Garlic Parmesan Roasted Shrimp hot as a main dish or appetizer.
- Pair the shrimp with a side of steamed vegetables, pasta, or crusty bread for a complete meal.
- Garnish with additional Parmesan cheese and lemon wedges for extra flavor.
Frequently Asked Questions:
1. Can I use frozen shrimp for this recipe?
- Yes, you can use frozen shrimp, but make sure to thaw them completely before cooking and pat them dry to remove excess moisture.
2. Can I use other herbs and spices to season the shrimp?
- Absolutely! Feel free to customize the seasoning with your favorite herbs and spices such as paprika, thyme, or red pepper flakes.
3. How long does it take to cook the shrimp in the oven?
- The shrimp typically take around 10 minutes to cook through in a preheated 400°F oven, but cooking times may vary depending on the size of the shrimp.
4. Can I marinate the shrimp ahead of time?
- Yes, you can marinate the shrimp for up to 30 minutes in the refrigerator before roasting to enhance the flavor.
5. Are there any alternative garnishes for the roasted shrimp?
- You can garnish the shrimp with chopped fresh basil, cilantro, or green onions for a different flavor profile.
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