Fried cabbage with bacon, onion and garlic

* ingredients :

°6 slices bacon, chopped

°1 large onion cut into cubes

°2 cloves minced garlic

°1 head cabbage, seeded & slice

°1 tsp salt, or to taste

°1 teaspoon ground black pepper

°1/2 teaspoon onion powder

°1/2 teaspoon garlic powder

°1/8 teaspoon paprika

* directions : 

Placing bacon in large saucepan & cooking on medium-high heat To crispy, for 10 min. adding onions // garlic; Cooking // stir To onions are caramelized; About 11 minutes. stir in cabbage & continue to cooking, stir, for other 10 min. Seasoning with salt, pepper, onion powder, garlic powder, & paprika. Reduce the heat, cover and simmer over low heat, stirring occasionally, for about another 30 minutes.

Enjoy !