Easy Taco Pizza

Spice up your dinner routine with this Easy Taco Pizza recipe! Made with ground beef, taco seasoning, crescent rolls, refried beans, and topped with cheese, tomatoes, olives, and green onions. Quick, easy, and perfect for family dinners or gatherings. Try this flavorful twist on taco night tonight!

Taco nights are always a hit, but why not switch it up with a delightful twist? Enter the Easy Taco Pizza recipe. Combining the best of both worlds, this recipe offers the convenience of pizza with the bold flavors of tacos. In this article, we’ll guide you through the steps to create this mouthwatering dish that’s perfect for gatherings or a cozy night in.

Table of Contents

Ingredients You’ll Need:

1 lb of ground beef
1 envelope of taco seasoning mix
2 (8 oz) cans of Pillsbury crescent rolls
1 (16 oz) can of refried beans
2-3 cups of shredded cheddar cheese or Mexican blend
½ cup of chopped tomatoes
¼ cup of sliced black olives
4 chopped green onions

Step-by-Step Instructions:

Let’s break down the cooking process into easy-to-follow steps:

1. Preheat and Prepare:

Preheat your oven to 375°F.
In a skillet, brown the ground beef and drain any excess grease.
Add the taco seasoning mix to the beef according to package instructions.

2. Prepare the Crust:

Unroll the crescent rolls and place them into rectangles on an 11 ½ inch x 16 ½ inch jelly roll pan or cookie sheet.
Press the dough on the bottom and ½ inch up the sides to form the crust.

3. Bake the Crust:

Bake the crust for 11 to 13 minutes or until lightly golden brown.

4. Layer the Ingredients:

Microwave the refried beans for 1 minute and spread them over the baked crust.
Add the cooked beef mixture on top of the beans.
Sprinkle shredded cheese evenly over the beef.
Top with chopped tomatoes, sliced black olives, and chopped green onions.

5. Final Bake and Serve:

Return the pizza to the oven and bake for an additional 3 to 6 minutes or until the cheese is melted and bubbly.
Once done, remove from the oven, slice, and serve hot!

With its simple preparation and explosive flavors, the Easy Taco Pizza is sure to become a favorite in your household. Whether you’re hosting a party or craving a fun twist on taco night, this recipe delivers satisfaction with every bite. So, gather your ingredients, preheat the oven, and get ready to enjoy a delicious culinary adventure!

FAQs (Frequently Asked Questions):

Can I use ground turkey instead of beef?

Absolutely! Feel free to substitute ground turkey for a lighter alternative.

Can I make this pizza ahead of time?

While it’s best served fresh, you can prepare the components ahead and assemble just before baking.

What other toppings can I add?

Get creative! Try adding diced bell peppers, jalapenos, or even pineapple for a unique twist.

Can I freeze leftover taco pizza?

Yes, you can freeze leftover slices for a quick and convenient meal later on.

How long will leftovers last in the fridge?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.