These Air Fryer Salmon Bites are a quick, healthy, and flavorful dish featuring tender salmon cubes cooked to perfection in the air fryer and paired with a creamy, spicy mayo sauce. This easy-to-make recipe is perfect for a nutritious dinner or meal prep, offering a satisfying combination of fresh veggies, brown rice, and crispy salmon. With a hint of heat from sriracha and a rich, creamy texture from avocado mayo, these salmon bites are a delicious option for anyone looking for low-carb, high-protein meal ideas.

Ingredients
For the Salmon Bites
- 1 pound skinless salmon, cut into 1-inch cubes
- 2 teaspoons Nutiva avocado oil (for marinating and brushing)
- ¼ cup Coconut Secret garlic marinade
- 1 teaspoon salt
- ¼ teaspoon pepper
For the Bowl
- Sliced cucumber
- Snow peas
- Shredded carrots
- Cooked brown rice
- Sesame seeds (optional)
For the Spicy Mayo Sauce
- 1 cup avocado mayonnaise
- 1 tablespoon Coconut Secret (or coconut aminos)
- 2 tablespoons sriracha
- 1 teaspoon sesame oil
- ½ teaspoon ginger
- ½ teaspoon garlic powder
Instructions
- Prepare the Salmon: If your salmon still has the skin, carefully remove it. Cut the salmon into 1-inch cubes and place them in a bowl.
- Marinate the Salmon: Add the avocado oil, garlic marinade, salt, and pepper to the salmon. Toss gently to coat the salmon evenly in the marinade.
- Air Fry the Salmon: Lightly brush the bottom of the air fryer basket with avocado oil. Arrange the salmon cubes in a single layer in the air fryer basket. Cook at 400°F for 10 minutes, flipping halfway through. Brush the salmon with the marinade again when you flip it.
- Make the Spicy Mayo Sauce: While the salmon cooks, combine all the spicy mayo ingredients in a bowl. Stir until smooth and well-combined.
- Assemble the Bowl: To assemble, add a base of cooked brown rice to your serving bowl. Top with air-fried salmon cubes, sliced cucumber, snow peas, and shredded carrots.
- Drizzle the Sauce: Drizzle the spicy mayo sauce over the top of the salmon and veggies. Optionally, sprinkle with sesame seeds for garnish.
- Serve: Serve immediately and enjoy your healthy and flavorful Air Fryer Salmon Bites!
Why You’ll Love This Recipe
- Quick and Easy: This dish is ready in under 20 minutes, thanks to the air fryer, making it perfect for busy nights.
- Healthy and Flavorful: Packed with protein-rich salmon, fresh veggies, and a creamy spicy sauce, this recipe is both delicious and nutritious.
- Customizable: Adjust the spice level of the sauce to suit your taste, and feel free to swap in your favorite vegetables or grains.
- Perfect for Meal Prep: This recipe is great for preparing ahead of time and packing for lunches or dinners throughout the week.
Tips
- Evenly Cut Salmon: Make sure to cut the salmon into evenly-sized cubes for consistent cooking.
- Air Fryer Tip: If you have a smaller air fryer, cook the salmon in batches to ensure they cook evenly.
- Marinade: Don’t skip the marinating step! It infuses the salmon with flavor and keeps it moist while cooking.
- Check Doneness: Depending on the size of your salmon cubes, you may need to adjust the cooking time slightly. Ensure the salmon is cooked through but still juicy.
Variations and Substitutions
- Vegetables: Feel free to swap the snow peas, carrots, and cucumber for other veggies like bell peppers, edamame, or avocado.
- Rice: If you’re looking for a lower-carb option, you can substitute the brown rice with cauliflower rice or quinoa.
- Sauce: If you’re not a fan of spicy mayo, try using a tahini sauce or a creamy soy-based dressing instead.
- Protein Options: You can also make these bites with other fish like tuna or even chicken if you prefer.
FAQs
Can I use frozen salmon for this recipe?
Yes, you can use frozen salmon, but make sure to thaw it thoroughly before cutting and marinating.
How do I store leftovers?
Store leftover salmon bites and veggies in an airtight container in the fridge for up to 2 days. Reheat gently in the air fryer or microwave.
Can I make this recipe ahead of time?
Yes, you can prepare the salmon and veggies ahead of time and assemble the bowls when you’re ready to serve. The spicy mayo sauce can also be made in advance and refrigerated.
Serving and Suggestions
- For Extra Crunch: Add a sprinkle of roasted sesame seeds or chopped peanuts on top of the bowls for extra texture.
- On a Salad: Serve the salmon bites and veggies over a bed of mixed greens for a light, low-carb option.
- Make it a Wrap: Wrap the salmon and veggies in a gluten-free tortilla with the spicy mayo for a delicious salmon wrap.
- With Noodles: Serve the salmon over cooked soba noodles or rice noodles for a fun twist.
Enjoy these Air Fryer Salmon Bites for a delicious, quick, and healthy meal that’s sure to become a family favorite!
Air Fryer Salmon Bites with Spicy Mayo Sauce
4
servings10
minutes10
minutesIngredients
For the Salmon Bites
1 pound skinless salmon, cut into 1-inch cubes
2 teaspoons Nutiva avocado oil (for marinating and brushing)
¼ cup Coconut Secret garlic marinade
1 teaspoon salt
¼ teaspoon pepper
For the Bowl
Sliced cucumber
Snow peas
Shredded carrots
Cooked brown rice
Sesame seeds (optional)
For the Spicy Mayo Sauce
1 cup avocado mayonnaise
1 tablespoon Coconut Secret (or coconut aminos)
2 tablespoons sriracha
1 teaspoon sesame oil
½ teaspoon ginger
½ teaspoon garlic powder
Directions
- Prepare the Salmon: If your salmon still has the skin, carefully remove it. Cut the salmon into 1-inch cubes and place them in a bowl.
- Marinate the Salmon: Add the avocado oil, garlic marinade, salt, and pepper to the salmon. Toss gently to coat the salmon evenly in the marinade.
- Air Fry the Salmon: Lightly brush the bottom of the air fryer basket with avocado oil. Arrange the salmon cubes in a single layer in the air fryer basket. Cook at 400°F for 10 minutes, flipping halfway through. Brush the salmon with the marinade again when you flip it.
- Make the Spicy Mayo Sauce: While the salmon cooks, combine all the spicy mayo ingredients in a bowl. Stir until smooth and well-combined.
- Assemble the Bowl: To assemble, add a base of cooked brown rice to your serving bowl. Top with air-fried salmon cubes, sliced cucumber, snow peas, and shredded carrots.
- Drizzle the Sauce: Drizzle the spicy mayo sauce over the top of the salmon and veggies. Optionally, sprinkle with sesame seeds for garnish.
- Serve: Serve immediately and enjoy your healthy and flavorful Air Fryer Salmon Bites!
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